Hope you had a terrific Halloween! I spent mine
still aglow from last week's CIA encounter - not the CIA with spies, but the nicer
Culinary Institute of America (
Anthony Bourdain's alma mater).
You can dig into goodies at
five award-winning,
student-run restaurants. We tried
Caterina de' Medici, above. The prosciutto & warm robiola, oxtail with romanesco, and tiramisu were heavenly.
And the restaurant's yellow villa is straight out of an Italian town!
You'll also appreciate the bucolic setting in Hudson Valley, NY. :)
~ Wishing you a delicious week! ~
P.S. The CIA offers popular culinary
boot camps - wouldn't it be great to say you went to "CIA boot camp"?
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